Improvements for this year's Gala: Signs for elevator, signs for the restroom, speakers by the silent auction items, shorter live auction, more cake, non meat entree.
Menu: Chicken Piccata; Roast Beef with sauteed mushrooms; Butternut Squash Ravioli with brown butter and sage sauce. Sides (all meat free): Garden salad, glazed baby carrots, garlic mashed potatoes, oven roasted potato medley. Dessert: Cake.